Located in the Hilo Hawaiian Hotel, the Queen's Court Buffet is a long standing favorite for locals and visitors alike.
We've got you covered here at 10 Best so look no further for the best Big Island buffet. It offers an extravagant array of breakfast fare. In the heart of Kailua is Ainakai, the Sheraton's breakfast buffet. Located in the Mauna Kea Beach Hotel, this restaurant is a must for hotel guests and those staying elsewhere. Over on the Kona Coast, Manta & Pavilion Wine Bar breakfast buffet is the place to relax and chat while overlooking the serene ocean and white sand beach. This buffet does a wonderful job of offering a wide selection of cuisines. They offer a lunch buffet that seems like brunch to us, and it's on the grounds of they're gorgeous botanical gardens that should definitely be explored while you're on site. If you're waking up on the Hilo side of the island, Nani Mau Orchid Restaurant is sure to please since you'll be getting two experiences in one. But Big Island buffets aren't just for breakfast, on the Big Island they're a wonderful way to sample the various cuisines that reflect the different cultures on the island.The good news is that the Big Island has plenty of buffets to choose from, and they're concentrated in the resort areas of Hilo and Kailua-Kona. “This is a simple idea meant to bless people right now.Buffets are a vacation favorite for many travelers, and why wouldn't they be? All you can eat for a good price before starting a long day of exploring a destination is an ideal opportunity, especially for families. “We want to make an impact and do our part to help the community,” Mattos said. “I want to see what the needs are in the community and go from there.”Īfter a long month away from his restaurants, Mattos is ready to give something back to anyone who might be struggling during this time.
Paina at nani mau free#
Mattos has thought about continuing to offer free meals on the weekends, but is waiting to see what the response will be. “We wanted to give people something really nice to eat, since they will be taking the time to drive out to us,” Mattos said. Staff from both businesses will serve people a good, healthy portion of shoyu chicken, pork with gravy, vegetables and rice. Mattos collaborated with a team to put together a well-rounded meal that has elements from Coconut Grill and Nani Mau Gardens. “Anyone who gets in line probably needs it, and we want to help.” “There won’t be anyone judging or any harsh rules,” Mattos said. Everyone must be present to receive a meal, since there is a limited amount. The line will start in the parking lot of Nani Mau Gardens and will be a drive-through to help keep people safe and socially distanced in their cars. “We want to give people something great to take home to eat together.”
“The hope is to have people who really need this in line for food,” Mattos said. Mattos said he has heard story after story about people not receiving unemployment benefits and finding it difficult to buy food. Since then, Mattos has worked to renovate the restaurants and implement new ideas to begin offering takeout options.īecause of the closures, many of his employees were furloughed. David Ige passed the first stay-at-home order beginning March 25 in response to the COVID-19 pandemic. Mattos decided to close Coconut Grill and Nani Mau Gardens after Gov. “We realized it’s time to give something back.” “The restaurants have been closed since the beginning of the stay-at-home order,” Mattos said.
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